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Finance & Administration > Engineering and Facilities > sustainability files > Compostprint
Compost

  Composting is nature’s way of recycling.  Composting is controlled biological reduction of organic wastes to humus.  The end product, compost, is used as a soil amendment that provides plant nutrients, supports beneficial soil life, reduces soil diseases, increases water retention in sandy soil and adds drainage to clay soils, and promotes weed and erosion control.

What can be composted

Compostable

grass, leaves, tree limbs, shrub waste, food waste, animal lab waste, hand towels, paper plates, napkins, wax cups, wax cardboard

NotCompostableoils, weeds, diseased plants, meat, bones, dairy products, cat, dog, or human waste, hazardous materials, plastic, glass, metal, treated wood

Composting methods: grasscycling, piles, long rows (windrows), in-vessel, and vermicomposting.

The MUSC campus has several composting facilities:

You can have a 10-gallon container that might handle a small department’s or household's food waste. If you would like to build your own worm bin, here are step by step instructions and sources for worms

or you can have a continuous flow system that could handle all of the institutions food waste. See daily care instructions to post next to compost bin:Working with the worms


MUSC's worm facility at 17 Ehrhardt St

Additional resources:

Institutional Composting, a Step by Step guide
How to Win at Composting, a Power Point presentation


Page last updated:12/12/2008

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